World Cooking Class Serves Up Delicious Dishes

World Cooking Class Serves Up Delicious Dishes photo
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Students at Sachem High School East have been showcasing their culinary expertise recently during a World Cooking class that guides students through an expansive introduction to cuisines and cultures from around the world. 

In the class, students study international cuisine from areas such as Africa, Asia, the British Isles, the Caribbean, France, Germany, Greece, Israel, Italy, Latin America and Spain. Each week, students begin learning about a new cuisine and several areas of the associated culture, such as common traditions, cooking utensils, health benefits and common ingredients used in the dishes. 

For their most recent cuisine, the advanced culinary students studied Chinese and Japanese dishes, cooking pork lo mein, sesame chicken and sushi.